Jen’s Air-Fried Bacon-Wrapped Chicken and Cheese Stuffed Jalapeño Poppers

My kids’ school has a night called mini-school when they walk the parents through the kids’ schedules, the teachers talk about the curriculum, and contact info is exchanged. It goes for a few hours right when dinner would be. That’s our excuse night to grab Little Caesars for the kids and go out for a beer and hors d’oeuvres dinner after the meeting. Nice. On the last one, we popped over to a little place down the street called the Drunken Donkey. They have a great beer selection, every sports broadcast you’d wanna see, games, and beer-based munchies. Perfect. We ordered Bacon Thingies, poppers stuffed with chicken and cheese, and wrapped in bacon over shredded iceberg lettuce with a ranch drizzle. They were fantastic.

The Final Four’s coming up. I thought this would be the perfect excuse to bust out the air fryer and try to make some bacon thingies. It worked beautifully, so I thought I’d share. My youngest doesn’t like jalapeños too much, so I stuff a few mini bell peppers for her, and she adored those. I’m rocking an extra large Philips with a shelf, so I can fit 16. You can set the peppers in yours ahead of time to see how many you can fit.

If you love them, please come find me again! 😀


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